Lady Lamington Cakes

Ingredients 1 package (10-3/4 ounces) frozen pound cake 1/3 cup water 2 tablespoons butter or margarine 1/4 cup baking cocoa 2-1/2 cups confectioners' sugar 4 cups shredded coconut, toasted and chopped Directions Thaw cake; cut into 3/4-in. slices. Cut each slice into four fingers; set aside. In a microwave-safe bowl or saucepan, heat water and